Mumtaz Chicken Tikka Masala, 340 g

Product Information

Whether you're grilling or pan-searing, Mumtaz Steak Marinade is easy to use and will help you create a perfectly seasoned steak every time.

Marinade then refrigerate for 15 minutes or longer for best results then BBQ, Grill, Roast, Stir or Air fry. Mumtaz Achari Marinade derives its name from the traditional Indian condiment known as "achar" or pickle.e. pepper, coriander, allspice, chili), sugar, acid: citric acid E 330, onions, yeast extract, bell pepper, anti-caking agent: silicon dioxide E 551, spice extracts. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. of your chosen protein or vegetables, making it a versatile and practical choice for your culinary adventures. a. paprika, cumin, coriander, ginger), salt, rapeseed oil, tomato powder, natural flavourings, garlic powder, parsley dried, yeast extract.

A young, fast paced and smart operator who attended to all our needs and spotted us on the fly for constant napkins (for kids) drinks (for adults). Transform your steak into a delicious and flavorful meal with Mumtaz Steak Marinade from Tariq Halal Meats. Made with a blend of spices and herbs, this marinade is the perfect way to enhance the natural flavors of your steak. We were terribly awkward but he managed us with a smile and showed a real interest in making sure we enjoyed the Mumtaz experience.I haven’t been to this place is over 5 years, as it had gone really downhill but thought we’d give it a try as it was under new management.

Mumtaz marinades are easy to use, you don't have to add anything to them, and by all means you can personalise to your own taste by adding other ingredients. From an OAP, to three fussy kids between 4 and 8 and three adults with very differing taste buds and outlooks on having curry, we were blessed with the best service from Hamdaan. Enjoy Mumtaz's Chicken Wings Marinade (500g) to marinate your chicken wings with the best and most authentic flavours. Mumtaz Spice Mix, Vinegar, LemonJuice, Water, Paprika, Chilli, Coriander, Salt, Colour: Natural Beetroot Colour. Little did she know then, that from these humble beginnings was to grow a multi-national food operation that spans the globe, with prestigious restaurants in Bradford and Leeds.

As you may know, salt, chilli and spices are the most prominent ingredients in South Asian Cooking, i f you like your Marinade to be slightly milder in taste and want to tone the salt level down. A beautifully aromatic and versatile mix of dried herbs made from plants commonly grown in the kitchen garden, includes equal parts of basil, marjoram, thyme and oregano, perfect to add a little flavour to many favourite dishes. Named after the classic Indian condiment “achar” or pickle, this marinade captures the vibrant essence of achar, showcasing its zesty and tangy profile.